Dinner 16:00~18:00 / 18:00~20:00 / 20:00~22:00
※ Same operation hours for dine-in and take-out
- Location: Lobby Floor
- Seating: 32
- Private rooms: 5
- Reservation required
SUKIYAKI HIYAMA
With over 10 consecutive Michelin star awards,
HIYAMA is a renowned Tokyo restaurant prized by connoisseurs seeking the world‘s finest authentic sukiyaki.
Opened in 1935, HIYAMA offers the finest beef of the day for discerning diners who demand the very best.
We hope you will enjoy the special cuisine and hospitality that can only be found at Niseko's Sukiyaki HIYAMA.
INQUIRIES : +81 136-55-8521
concierge_niseko@muwa.com
OPERATION HOURS & INFORMATION
OPERATION HOURS & INFORMATION
Lunch 11:30~15:00 (Last Order 14:00)
Dinner 16:00~18:00 / 18:00~20:00 / 20:00~22:00
INDULGE IN NISEKO’S FINENST AUTHENTIC SUKIYAKI
The sukiyaki features premium Wagyu beef, seasoned with a house-made sauce and complemented by fresh Hokkaido vegetables,
locally produced tofu, and seasonal flavors.
The latter part of the course includes a unique kamameshi (rice cooked in a traditional pot) and a dessert crafted from rich Hokkaido dairy products.
In addition to the sukiyaki and shabu-shabu courses offered for lunch and dinner, an a la carte menu is available for lunch.
SEASONAL PROMOTION
SPECIAL PAIRING COURSE
The pairing course at HIYAMA offers a curated dining experience that harmonizes seasonal ingredients with exquisite beverage pairings.
Each dish is crafted to highlight the flavors of HIYAMA's carefully selected Wagyu and local vegetables.
Enjoy a sophisticated balance of taste and aroma that elevates each course to a new level of culinary artistry.
Details
- Valid Period: Until March 31, 2025
- Dinner Only
- Price: 50,000 JPY